meals

Children have their meals in their rooms where an optional prayer is said before eating. The children are encouraged to eat together in a relaxed social atmosphere. Our menu works on a four-week rota ensuring a variety of meals that are balanced and nutritious. All our food is prepared from the finest fresh produce prepared by our highly qualified in-house chef. We can cater for every child’s individual needs from special diets to vegetarian and our babies meals can be blended or finely chopped.

BREAKFAST from 8.30 am

  • Fresh fruit and sultanas
  •  Cereal
  •  Toast/Croissant/Pancakes/Yoghurt

DINNER 12.00 pm
The menu varies daily from lasagne, to Chinese chicken or a lovely roast dinner. Each meal has vegetables and potato, pasta or rice accompaniment that the children are able to serve themselves. Desserts are also varied from fresh fruit to carrot cake or bananas and custard. Fresh fruit is always served with the daily dessert as an alternative.

TEA 4.00 pm
To ensure the utmost care is taken in the preparation of food, tea is prepared by staff who hold a current Food Hygiene Certificate. Tea varies and includes:

  • Jacket potatoes with a variety of fillings
  • Crackers, cheese with side salad
  • Sandwiches with a variety of fillings

Our tea menu is then followed by a dessert and a choice of fresh fruit.

SNACK TIME
Snack time is organized into our day both morning and afternoon. Within the 2-5 year rooms the children have a 40 minute rolling snack period where they are able to help themselves to snack when they are ready, this time enables the children to try healthy snacks and new tastes. At snack time a drink of milk or water is offered. Water is also always available throughout the day in all rooms.

Winter Menu

October menu 2019 (pdf)

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